Chile Colorado Sauce Dressing |
A cool refreshing Gourmet Salad with Chile Colorado Sauce dressing hits the spot perfectly when you would like to enjoy a little spice with your meatless luncheon salad.
I made Tri-Tip Chile Colorado, my husband's favorite, and was thinking of what kind of luncheon salad would I make for myself for lunch. I started daydreaming about a delicious Gourmet salad, which I had enjoyed at a Fundraiser made by Capitán Raúl Morales. And VOILA, this recipe came to mind...Chile Colorado Sauce dressing with a Gourmet Salad.
Ingredients:
Handful of Organic Baby Spinach
Pinch of green and red shredded cabbage
Handful of Organic Baby Broccoli
1/2 ripe Avocado
1/4 diced Roma Tomato
Toasted Sliced Almonds
Toasted Sliced Pecans
Freshly cracked Black Pepper
Dash of Salt (Sea, Pink, or Black salt)
Gourmet Salad |
Top your gourmet salad with a tablespoon or two of warm Chile Colorado Sauce and enjoy.
Recipe for Chile Colorado Sauce: http://lamexicanitakitchen.blogspot.com/2014/01/test-post.html
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